Healthy Horizons/CUE Farm Lunch and Learn: Farm to Fork

Bring your Lunch and Learn with Us!

The CUE Farm (Center for Urban Ecology and Sustainability) and Bon Appetit invite you to learn about growing organic produce, agro ecology, and the benefits of healthy eating on Tuesday, September 10. In addition, we will learn how to make salsa with fresh veggies harvested from the CUE Farm. Sampling is encouraged!  Register here!

  • Tuesday, September 10th
  • Noon-1:00 PM
  • Atherton Union 326

Please RSVP to the link here. docs.google.com/forms/d/1WTYmhwQS77fWha4XJrWm8lEdVcr5JDlmm405C8nvAIA/edit